Zero Shortbread Biscuits

Enjoy the taste of the “dorada al horno” to go with your breakfast. Source of fiber, they are made with high oleic sunflower and ZERO sugar.

Ingredients

Wheat flour, vegetable oil (high oleic sunflower oil), sweeteners (maltitol and isomalt), oligofructose, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), salt, milk decoration (milk proteins and dextrose), flavor. May contain traces of soya.

Nutritional composition

Energy value

1839 kJ / 439 kcal

Fats

18 g

of which

Saturated: 1,5 g
Mono-unsaturated: 15 g
Polyunsaturated: 1,5 g

Carbohydrates

68 g

of which

Sugars

<0,5 g

Fibre

4,0 g

Salt

0,40 g

Protein

6,0 g

Nutrition claims

Gluten-free

The product we produce contains less than 20 mg/kg (ppm) of gluten and is therefore suitable for coeliacs.

High fibre content

These biscuits are high in fibre as they contain at least 6 g of fibre per 100 g of product. Experts recommend a daily intake for adults of between 25 and 35 grams of fibre.